The Chocolate Menu
The Green Monkey makes a wide variety of chocolate treats including artisanal chocolates, chocolate bark, mediants, hot chocolate and much more. Our menu is traditionally French with a dash of Caribbean flare. We are a high-quality, small-scale production that draws inspiration from our island, Barbados.
The Green Monkey Chocolatier team loves to experiment and concoct new flavours based on what is seasonally available or custom requests. Visit our boutique on the south coast of Barbados to have a taste!
Artisanal Chocolates
The Green Monkey chocolates are a perfect combination of texture and flavour, making every bite a pure moment of delight
The Green Monkey Chocolatier sells two sizes of the signature chocolate box. Custom orders can be placed for boxes of 4 pieces – contact us for more details and prices.
Signature Box – 16 Pieces
Signature Box – 9 Pieces
Signature Box – 4 Pieces
Holiday Chocolates
Gingerbread
Milk chocolate and hazelnut praline ganache with gingerbread spices.
Great Cake
Milk chocolate ganache blended with rum soaked fruits and allspice.
Mint
Minty milk chocolate ganache covered in white chocolate.
Ponche Creme
Spiced rum white chocolate ganache with nutmeg and allspice.
Banana Foster
Bananas blended in a creamy caramel ganache and enrobed in milk chocolate.
Boozy Cherry
Cherries soaked in Barbadian rum and mixed into a creamy milk chocolate and rum ganache.
Cara crakine
Belgian biscuits mixed with hazelnut praline and enrobed in milk chocolate.
Champagne Truffle
Milk and which chocolate mixed with cream and Marc de Champagne encased in white chocolate and dusted in gold.
chipotle hard caramel
Buttery firm caramel enrobed in milk or dark chocolate and sprinkled with chipotle sea salt.
Coconut
Coconut milk, freshly grated coconut and specially blended Barbados rum enrobed in dark chocolate.
Coffee
Milk chocolate ganache infused with 100% Arabica beans and enrobed in milk chocolate.
Dark Chocolate Ganache
Dark chocolate, cream, butter and honey enrobed in dark chocolate.
Dulce
Slow baked caramelised white chocolate with a hint of sea salt.
Gianduja
Rich Italian chocolate mixed with Piedmont hazelnuts.
Hazelnut and Nibs
Ground hazelnuts and cocoa nibs enrobed in milk chocolate.
Hazelnut crunch
Creamy hazelnut in a milk or dark chocolate truffle topped with crunchy hazelnuts.
Mango
Fresh mango and cream encased in creamy white chocolate.
milk chocolate
Milk Chocolate, cream and butter enrobed in smooth milk chocolate.
mint
Mint, cream and milk chocolate ganache encased in white chocolate.
Nutty Hazelnut Praline
Hazelnuts, almonds and praliné enrobed in dark chocolate.
Orange Chocolate
Orange, cream and milk chocolate topped with a candied orange.
Passion Fruit
A puree of fresh passion fruit and cream encased in creamy dark chocolate.
Passion Fruit
A puree of fresh passion fruit and cream encased in creamy white chocolate.
Pecan Praliné
Creamy pecan praliné blended with smooth dark chocolate.
Pistachio
Crunchy pistachios blended with creamy milk chocolate.
Raspberry ganache
Fresh raspberry and cream encased in dark chocolate and drizzled with raspberry white chocolate.
Rocher Praliné
Hazelnut praline and feuilletine sprinkled with almond pieces and enrobed in milk chocolate.
Rum and Raisin
Raisins soaked in Barbadian rum mixed with spices and creamy white chocolate.
Salted Caramel
A smooth luxurious caramel enhanced by pink sea salt encased in darkchocolate.
Salted Caramel
A smooth luxurious caramel enhanced by pink sea salt encased creamy milk chocolate.
Scorpion pepper
Dark chocolate and cream infused with Trinidadian hot scorpion pepper.
Rum Cream
Specially blended Barbadian rum mixed in a creamy ganache and enrobed in milk chocolate.
Spiced Rum
Specially blended Barbadian spiced rum mixed in a creamy ganache and enrobed in white chocolate.
Classic Rum
Specially blended Barbadian dark rum mixed in a creamy ganache and enrobed in dark chocolate.
Solid DARK chocolate
Pure dark chocolate.
Solid milk chocolate
Pure milk chocolate.
Solid White chocolate
Pure white chocolate.
The Chocolate Collections
The Green Monkey chocolates offers curated chocolate collections for your convenience.
The Rum Collection
Barbados is considered the birthplace of rum, with the first reference dating back to 1631. Today, rum is specially blended by family owned distillers for our Rum Collection.
Available in 16 pieces and 9 pieces.
The Classic Collection
The Classic Collection is filled with the very best The Green Monkey has to offer. A delicious assortment of dark, milk and white chocolates with a variety of gourmet flavours for any occasion.
Available in 16 pieces and 9 pieces.
The Dark Collection
The Dark Collection is a luxurious assortment of the finest dark chocolate The Green Monkey has to offer. The collection is irresistibly delicious and will impress any dark chocolate connoisseur.
Available in 16 pieces and 9 pieces.
The Milk Collection
The Milk Collection is a premium assortment of seriously smooth milk chocolates. The collection is carefully selected to showcase a variety of flavours each enrobed in the always favourite milk chocolate.
Available in 16 pieces and 9 pieces.
Salted Caramel Truffles
Our Sea Sirens Salted Caramel Truffles is a collection tin of our all time favourites salted caramels, both dark chocolate and milk chocolate.
Available in 16 pieces and 9 pieces.