From the beginning

Our Story


About The Green Monkey

From rich, dark chocolates to delicate macarons, The Green Monkey Chocolatier promises to cater to all your sweet cravings. Renowned for their sophisticated, handcrafted creations, the European trained chocolatiers make their delicious pieces of edible art daily using only fresh ingredients and the highest quality chocolate.

Macarons in Barbados

When you stop by one of their boutiques, you will be tempted by all of their offerings; but it is their macarons that they are famous for. Not sure where to start? Try their Salted Caramel, a rich fusion of Bajan cane sugar and passion fruit blended with fresh local cream. The bakery delivers fresh macarons to the boutiques daily as well as to the airport for export to neighbouring islands.

The rum collection

Their unique gift offerings include their Rum Collection of chocolate truffles. The master chocolatiers use an exclusive blend from one of last local family distilleries resulting in the perfect balance of smooth liquor and chocolate that dances on the palate. The collection offers a classic rum truffle, a milk chocolate rum cream and a white chocolate spiced rum truffle.

local confitures

In addition to gourmet confectionary, The Green Monkey offers a selection of jams and jellies that are prepared in old French copper pots using seasonal local fruit. The Island Spice Preserve along with the Mango & Passion Fruit Jam are two of the top sellers and a delight to any food lover.

boutique Locations

For a luxury taste of the islands, The Green Monkey Chocolatier is a must for your next visit to the island. We have two boutiques. Our south coast boutique can found at Quayside Centre in Rockley. While our west coast boutique is at Limegrove Lifestyle Centre and has a small café serving coffee, gourmet teas, champagne and sipping chocolate that will be perfect for an afternoon out. 

Private small tasting sessions can be organized by calling the atelier directly.

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